Learn how to make a delicious cinnamon roll waffle in a waffle maker with this easy recipe. Perfect for breakfast or dessert! Quick, tasty, and fun.
I’m not gonna lie…I LOVE these!
Greg and I were traveling and the hotel had a complimentary breakfast station and a self-serve waffle iron.
We never thought about owning a waffle maker, but suddenly we HAD to have one!
Then, we heard about making cinnamon rolls in a waffle iron.
That was just crazy talk!
Or maybe the Best. Thing. Ever.
They are so delicious and so easy! I have to stay out of the refrigerated roll section because I can’t get enough!
How to Make a Cinnamon Roll Waffle in a Waffle Maker
Are you looking for a quick and delicious breakfast idea? Holiday brunch? Perhaps a midnight snack?
Look no further!
A cinnamon roll waffle is a delightful twist on traditional cinnamon rolls, and it’s incredibly easy to make.
You are going to wow your friends and family, whether you’re hosting a brunch or craving something sweet.
Don’t be surprised if this is your new go-to snack!
What is a Cinnamon Roll Waffle?
A cinnamon roll waffle is exactly what it sounds like—cinnamon rolls cooked in a waffle maker.
By placing ready-made or homemade cinnamon roll dough into a waffle iron, you can create a crispy, golden waffle with a gooey, cinnamon-spiced interior.
It’s a fun and easy way to enjoy cinnamon rolls.
Ingredients You’ll Need
*Disclosure: This blog uses affiliate links from Amazon and other retailers. I earn a small amount from qualifying purchases at no additional cost to you.
To make a cinnamon roll waffle, you only need a few simple ingredients:
- Cinnamon roll dough: You can use store-bought cinnamon roll dough for convenience (that’s what I do), or make your own if you’re feeling adventurous.
- Vegetable oil: This will prevent the cinnamon rolls from sticking to the waffle maker.
- Waffle maker: Any standard waffle maker will work, but be sure to follow the manufacturer’s instructions.
Step-by-Step Cinnamon Roll Waffle Recipe
Step 1: Preheat the Waffle Maker
Start by preheating your waffle maker. Ours has a light to let us know when it is ready. A hot waffle maker will give you better results, with a crispy exterior and gooey insides.
Step 2: Prepare the Cinnamon Roll Dough
If you’re using store-bought cinnamon roll dough, pop it out of the packaging.
That in itself is satisfying…who’s with me?
If you’re making your own, roll out the dough and cut it into individual rolls.
Full disclosure: No way am I making my own dough.
Step 3: Cook the Cinnamon Roll in the Waffle Maker
Oil the waffle iron (before you heat it up). Place a cinnamon roll (or a portion of homemade dough) in the center of the waffle maker.
Close the lid and cook for 3-5 minutes, or until the cinnamon roll is golden brown and cooked through. The exact time may vary depending on your waffle maker, so keep an eye on it!
Step 4: Serve and Enjoy
Carefully remove the cinnamon roll waffle from the waffle maker using a fork or spatula. I like to use tongs with silicone ends.
Serve warm with your favorite toppings, such as cream cheese icing or fresh fruit.
The packaged cinnamon rolls actually have the icing in the package, so once you pull out the waffle, put some frosting on top.
Tips for Making the Perfect Cinnamon Roll Waffle
- Don’t Overcrowd the Waffle Maker: Depending on the size of your waffle maker, you may only be able to cook two or three cinnamon rolls at a time. Avoid overcrowding to ensure even cooking.
- Experiment with Flavors: Try adding a sprinkle of nuts, a drizzle of caramel, or a dusting of powdered sugar to your finished waffles for an extra flavor boost.
- Use Homemade Dough for a Personal Touch: While store-bought dough is convenient, if you have a cinnamon roll recipe you love, you should give it a try.
Why Use a Waffle Maker for Cinnamon Rolls?
Using a waffle maker to cook cinnamon rolls offers several advantages:
- Faster Cooking Time: Waffle makers cook the dough quickly, giving you crispy edges and a soft, gooey center in just minutes.
- Unique Texture: The waffle maker creates a unique texture that combines the best of both worlds—crispy on the outside and tender on the inside.
- Fun and Easy: It’s a fun twist on traditional cinnamon rolls that both kids and adults will love. You can add sprinkles and fun stuff to it.
Frequently Asked Questions
Q: Can I use any type of cinnamon roll dough?
A: Yes, you can use store-bought or homemade dough. Just make sure it’s the right consistency to cook in the waffle maker.
Q: How do I clean the waffle maker after cooking cinnamon rolls?
A: Allow the waffle maker to cool completely, then wipe it down with a damp cloth. Avoid using abrasive cleaners, as they can damage the non-stick surface.
Q: Can I make cinnamon roll waffles ahead of time?
A: Yes, you can make them ahead and reheat them in the toaster or oven for a quick and delicious treat.
I hope you enjoy your cinnamon rolls in a waffle iron! I know I will be enjoying mine!
For More Great Recipes, try these
- Recipe for Apple Bars with Video Tutorial
- Pesto Recipe | How to Make Pesto for Pasta
- Grilled Cheese Sandwiches the Perfect Comfort Food
- Cook An Artichoke The Easy Way
Thanks for stopping by!
Remember: Life’s too short not to shimmer, so grab your glue gun and your glitter!
Check out this Fall Gnome Craft!
Let’s be friends on Instagram! @CraftKlatch
Oh I bet these are so delicious!
Joanne – They are so delicious!
I never used a wafer maker, but now you convinced me to buy one. Thank you for sharing!
Mariama – I never had either and now I’m hooked!
They will be the next thing I will try out. I have a mini dash and I think it will be perfect for a waffle roll.
Found your post on Saturday Sparks Link Party. My entries this week are numbered #36+37.
Hope you will join/share M-Sat at https://esmesalon.com/tag/seniorsalonpitstop/